Pizzo-inox Stainless Steel Wood Fired Pizza Oven

Pizzo is a classic wood-fired pizza oven in stainless steel. It is ideal for home use because of its size and productivity. Pizzas are ready within a few minutes so even if you have to make 10-20 pizzas, it will be quick. When you are hosting a large party at your home, guests do not have to wait for their food! And the taste of a pizza cooked in a wood-fired oven is something you’ll remember for a long time.

The Pizzo pizza oven isn’t just for making pizzas – it is suitable for baking a variety of pastries and breads: white bread, rye bread, ciabatta, etc., in it. Thanks to its excellent thermal insulation, the oven stays hot for a long time and allows you to cook a wide variety of dishes. Thanks to its excellent thermal insulation, the oven stays hot for a long time and allows you to cook a wide variety of dishes.

Description 

• Dimensions: 80 x 81 x 96 cm (width * depth * height incl. chimney)
• Weight approx. 76 kg
• Material: stainless steel
• Thermal insulation: 10 cm rock wool (roof and walls)
• Stone baking surface: 60 x 60 cm (holds 2 pizzas of approx. 30 cm each at a time)
• The pizza stones (made in Italy) are made of a mixture of refractory clay and aluminium oxide, which ensures rapid heating and excellent cooking results
• Double-layered door with a reflective sheet that reflects the heat back into the oven
• Oven thermometer with a scale of 0 – 500°C
• The oven fits a shallow pot or pan measuring 30 x 59 x 11 cm (width * depth * height)
• Holes at the bottom to allow condensation to drip out of the oven if necessary
• Transported in parts, packed on a base
• Assembly time approx. 15-20 min
• For outdoor use
• Do not leave unattended if flammable materials are nearby!
• The stainless steel chimney of the product will turn purple in places under the effect of heat, which does not alter the characteristics of the product.